I fly through the gate of Kilkenny Primary School just as the siren blows, sending children scurrying across the grounds to their classrooms. This morning I am on my way to observe a cooking class in the school's kitchen, but pause for a moment to marvel at the vegetable garden. At this time of the year it's brimming with fat cabbages, silver beet, shiny eggplants and broad beans.In Adelaide's western suburbs, Kilkenny Primary was one of the first South Australian schools to roll out The Stephanie Alexander Kitchen Garden Program. A highly regarded Australian cook, restaurateur and food writer, Stephanie launched the program in ...